This is so easy to make you will soon be amazed. The cheese should be added in the last minute of cook time that way it’s nice and melted and not crunchy. If you use ground beef with oil to it, go ahead and drain and rinse the pot. If you use very lean ground beef, you will not need to drain or clean the pot before building the casserole. The ground beef for this recipe can be cooked right in the Ninja Foodi pot using the saute function. That’s next on my list, so be on the lookout for that one coming soon! Tips for Making Ninja Foodi Tater Tot Casserole: Another great twist for this is to use chili and tater tots, which makes for a great Chili Cheese Tater Tot Casserole. 1 small onion, chopped Salt and pepper to taste 1 package (16 ounces) frozen Tater Tots 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 2/3 cup 2 milk or water 1 cup shredded cheddar cheese Buy Ingredients Powered by Chicory Directions Preheat oven to 350. That’s all you need for this tasty Ninja Foodi Tater Tot Casserole. Cream of Mushroom Soup or Gluten-Free Version.What do you need for Ninja Foodi Tater Tot Casserole? Pour the cooked meat and onions into the 9x13 pan. Add the ground beef and saute until ground beef is cooked and. These are the only two swaps you would need to make it gluten-free, more or less it’s simply checking the ingredients you purchase. Put the diced onion in a skillet over medium-high heat. As always, be sure to double-check the label before purchasing. It’s right in the soup section with all the other Progresso Soups.
One thing I love about the Progresso Creamy Mushroom Soup is that it’s naturally gluten-free, so there is no upcharge on cost either. It’s not as thick as the cream of mushroom soup but it’s just more delicious and it works well for this recipe too! I used to use the gluten-free Great Value Cream of Mushroom Soup, but I also am really enjoying Progresso Creamy Mushroom Soup. Ingredients 1 pounds broccoli, cut into 1-inch florets 2 tablespoons canola oil, divided 1 pounds 95-lean ground beef 1 large onion, chopped 2. Once you have those the next thing is the cream of mushroom soup.
The first thing you want to do is be sure to get gluten-free tater tots, we usually use Ore-Ida Tater Tots. Of course, you can because that’s exactly how I make it. We have been enjoying this Tater Tot Casserole made in the oven for years, but now it gets even easier because, with the Ninja Foodi, you can make it all in one pot and in less than 20 minutes. This may be one of my new favorites when it comes to Ninja Foodi Recipes, it’s so easy to make in less than 20 minutes and a great one for busy weeknights. This Ninja Foodi Tater Tot Casserole will soon be your family favorite, make it in the Ninja Foodi Multi-Cooker!
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